Bespoke wild food retreat, immersing yourself in nature, you’ll be well fed with all meals so that you sync with yourself, the surroundings and the wild plants.
What you’ll leave with…
- What to forage.
- Confidence in finding food.
- Experience of how wild food can shift perspective to live an earth-aligned life.
- A rested and replenished body!
- Practices to deepen your relationship amongst Nature.
- A renewed felt sense for community and collaborative learning.
Your time on the land…
Crafted for pleasure with a Chef prepared wild-infused lunch on arrival Saturday, deep nature connected practices to help you slow to earth-pace, followed by spring foraging and folklore with myself and guest forager Anneka Saunders. Time to pause in the afternoon with a soothing seaweed hand bath and quiet nature time. Into the early evening, we’ll gather fire-side after cooking up a foraged feast, settling with sunset and a wild weed bedtime beverage.
Sunday will see rising with the sun (optional for early risers) and taking the lead from this liminal time with deep nature practices. The high tide will welcome us on the slipway with a hot wild weed drink to warm after a sea dip, followed by a sauna and plunge pool back at the land by Terra Sauna. Lastly we’ll gather again around the fire for a wild flavoured brunch which will also be open to any WildCulture members to join, before a closing and harvest of our time together.
Price
- Staying Saturday night: £235 (minimum 2 pp per Ger: Woodsman and Hideaway available). Arrival 10.30 Saturday, departing Sunday 12.30.
- Day ticket – Saturday (11.30-8.30pm) and Sunday (6/8am-12pm) : £175
WildHearth WildGuernsey 